Clearspring Wholefoods - Organic Gluten Free Couscous, 200g

Quick Description

We’re cuckoo for this Couscous from Clearspring. Made from organic ingredients like Italian corn, this is a gluten-free take on the classic!

Key Information

• Organic and gluten-free couscous
• Made from Italian corn
• Can replace rice and pasta
• Ready in 5 minutes
• Great Taste Awardee 2020

Product Overview

Couscous is a staple in Morocco, Algeria, and Tunisia. It’s usually made with steamed granules of rolled durum wheat semolina - meaning those of us with gluten intolerances usually can’t enjoy it’s deliciousness.

Clearspring Wholefoods, however, uses corn to make a delicious Gluten-Free Couscous. It has the same texture and consistency as regular couscous!

Simply made with organic Italian corn, Clearspring Wholefoods’ Couscous can replace rice and pasta in your meals.

Clearspring Wholefoods’ Couscous cooks in just 5 minutes. All you need is some boiled water! Just simply fluff the cooked couscous after to loosen it up and you’re good to go.

Ingredients

Organic corn

Frequently Asked Questions

What nutritional value does Clearspring’ Wholefoods’ Organic and Gluten-Free Couscous have?

Clearspring Wholefoods’ Couscous can make a low-fat meal. Though the serving size is 65 grams, Clearspring provides this nutritional info for a serving of 100 grams. 100g of this Organic Gluten-Free Couscous provides 6.9 grams of protein and 355 calories.