Booja Booja - Honeycomb Caramel Vegan Ice Cream, 500ml

Quick Description

A rich, sweet, textural dream, Booja Booja’s dairy-free Honeycomb Caramel Vegan Ice Cream is sure to find a home in your freezer. 

Key Information

• Vegan-friendly honeycomb, caramel ice cream
• A mouth-watering dairy-free choice
• Contains no palm oil
• Free from soy and gluten
• Honeycomb contains cane sugar

Product Overview

Don’t really fancy the bitter, richness of a vegan chocolate ice cream? Then Booja Booja’s gluten-free Honeycomb Caramel Vegan Ice Cream is for you. All the lovely, rich, sweetness but with crunchy bits of honeycomb caramel that are so good, they will send your palate to heaven.

Free from dairy, soy and palm oil, this is an ice cream everyone can enjoy. Silky, smooth ice cream made with cashews and pieces of wonderful, crunchy honeycomb creates this symphony of flavours that really cannot be beaten. 

You can most certainly enjoy this ice-cold delight right out of the carton, but it might also add another dimension of flavour if paired with the right dessert or even blended into a milkshake. No matter what, Booja Booja’s Honeycomb Caramel Vegan Ice Cream will no doubt become a staple in your freezer. 

Ingredients

Water, Agave Syrup*, Cashew Nuts*, Honeycomb Pieces* 10%, (Cane Sugar*, Coconut Syrup*, Coconut Oil*), Coconut Syrup* Vanilla Extract*. 

Allergens: Tree Nuts (Cashews, Coconut). May contain pecans, hazelnuts and almonds.

*Organically Grown Ingredient

Frequently Asked Questions

What exactly is honeycomb toffee?

Usually made with brown sugar, corn syrup and baking soda, honeycomb toffee is a sugary confection that has a sponge-like, texture. 

Thought to have originated in Buffalo, New York in the late 1940s, honeycomb is a very popular sweet treat that is often paired with other confections like chocolate or found in ice cream like Booja Booja’s mouth-watering Honeycomb Caramel Vegan Ice Cream.