Sgaia - Smoky Flavour Rasher, 150g

Quick Description

Sgaia - Smoky Flavour Rasher, 150g | Vegan-friendly, smoky taste, perfect for breakfast dishes.

Key Information

• Deliciously Smoky: Enjoy the rich, smoky flavour that enhances any meal.
• Vegan-Friendly: Made from plant-based ingredients, suitable for vegans and vegetarians.
• Versatile Use: Perfect for breakfast sandwiches, salads, or as a topping for pizzas and burgers.
• High in Protein: Provides a satisfying source of plant-based protein for a balanced diet.

Product Overview

Experience the bold and rich taste of Sgaia's Smoky Flavour Rasher, a delicious plant-based alternative that will elevate your meals. Weighing in at 150g, this product is perfect for anyone seeking a savoury, smoky addition to their diet. Crafted with high-quality, vegan-friendly ingredients, these rashers are not only packed with flavour but also provide a satisfying source of plant-based protein.

Whether you're preparing a hearty breakfast, a quick lunch, or a gourmet dinner, Sgaia's Smoky Flavour Rasher fits seamlessly into any dish. Enjoy them in breakfast sandwiches, as a topping for burgers and pizzas, or even in salads for an added crunch. Their versatility makes them an essential pantry item for those who love to cook or need a quick meal solution.

The rashers are easy to cook, allowing you to whip up a delicious meal in no time. Plus, with no artificial additives or preservatives, you can feel good about what you’re eating. Add Sgaia's Smoky Flavour Rasher to your meals and enjoy the rich, satisfying flavour that comes from plant-based goodness. Embrace a healthier lifestyle without sacrificing taste with this delightful vegan option.

Ingredients:

Water, Vital Wheat Gluten, Yeast Extract (Yeast, Salt, Vitamin B12), Textured Soya Protein, Beech Wood Smoke Flavouring, Cane Molasses, Beetroot, Garlic, Paprika, Onion.

Frequently Asked Questions:

1. What are Sgaia Smoky Flavour Rashers made of?
   Sgaia Smoky Flavour Rashers are made from high-quality plant-based ingredients, designed to provide a rich, smoky flavour without any animal products.
2. Are these rashers gluten-free?
   Yes, Sgaia Smoky Flavour Rashers are gluten-free. Always check the packaging for the most up-to-date allergen information.
3. How do I cook Sgaia Smoky Flavour Rashers?
   You can pan-fry, grill, or bake the rashers. For best results, cook them until they are crispy and golden brown, typically taking about 3-5 minutes on each side.
4. Can I use these rashers in recipes?
   Absolutely! They can be used in a variety of dishes such as breakfast sandwiches, burgers, salads, and pasta, adding a delicious smoky flavour to your meals.
5. What is the shelf life of the product?
   The shelf life of Sgaia Smoky Flavour Rashers is typically indicated on the packaging. Once opened, it's recommended to consume them within a few days for the best taste.
6. Are Sgaia Smoky Flavour Rashers suitable for vegans?
   Yes, they are 100% vegan, making them a perfect option for those following a plant-based diet.