Plant-It - Chick'n Fillet Chunks, 300g

Quick Description

Plant-It’s Chick'n Fillet Chunks offer a tasty, plant-based alternative with a juicy texture, perfect for adding to your favourite dishes.

Key Information

• Texture: Juicy and meat-like
• Usage: Ideal for adding to various dishes
• Features: Offers a tasty alternative to chicken
• Allergens: Soya, Oats Fiber used in this product is gluten-free and have been specially produced, prepared and processed in a way to avoid contamination by cereals containing gluten.

Product Overview

Plant-It - Chick'n Fillet Chunks are a versatile, plant-based alternative designed to mimic the texture and taste of traditional chicken. These chunks are made from high-quality plant proteins, offering a satisfying, juicy bite that can enhance a variety of meals. Whether you’re preparing a stir-fry, adding them to a curry, or tossing them in a salad, these Chick'n Fillet Chunks are a great way to incorporate more plant-based options into your diet without sacrificing flavour or texture.

They are crafted to provide a similar experience to chicken, making them an excellent choice for those looking to reduce meat consumption or follow a vegan diet. The chunks are pre-cooked and easy to use, requiring just a quick heat-up or addition to your favourite recipes. With their neutral flavour, they can absorb the seasonings and sauces you love, ensuring that they complement any dish. Plus, they’re a good source of protein, fitting well into a balanced diet.

Ingredients:

Water, Soya Protein Isolate, Sunflower Oil, Rapeseed Oil, Potato Starch, Maize Starch, Thickener: Methyl Cellulose, Natural Flavours, Colour: Calcium Carbonate, Gluten Free Oat Fibre, Xanthan Gum, Carrageenan, Guar Gum, Flavouring, Iron, Vitamin B12.

Frequently Asked Questions:

How do the Chick'n Fillet Chunks taste?

The Chick'n Fillet Chunks are designed to have a taste and texture similar to traditional chicken, with a savoury and mildly seasoned flavour profile. They work well in a variety of dishes.