Minton & Donello - Carob Powder, 250g Pack of 6

Quick Description

Minton & Donello Carob Powder, 250g Pack of 6 – A delicious, natural alternative to cocoa powder.

Key Information

• Natural carob powder made from roasted carob pods for a rich, chocolate-like flavour
• A healthier alternative to cocoa powder, lower in fat and caffeine-free
• Rich in dietary fibre and antioxidants, promoting digestive health
• Versatile ingredient that can be used in both sweet and savoury dishes
• No artificial additives, preservatives, or added sugars for a clean choice

Product Overview

Minton & Donello Carob Powder, 250g (Pack of 6), is a versatile and delicious alternative to traditional cocoa powder. Made from premium roasted carob pods, this powder offers a rich, chocolate-like flavour without the caffeine, making it an excellent choice for those seeking a healthier option.

Each 250g pack is perfect for a variety of uses, including baking, smoothies, and desserts. Use it to create delightful carob brownies, pancakes, or even sprinkle it into your morning oats for added flavour and nutrition. The pack of 6 ensures that you always have a supply on hand, making it convenient for regular use in your kitchen.

In addition to its delectable taste, carob powder is rich in dietary fibre and antioxidants, promoting digestive health and overall well-being. It contains no artificial additives, preservatives, or added sugars, providing a clean and wholesome choice for health-conscious consumers.

Minton & Donello Carob Powder is also suitable for vegan and gluten-free diets, making it a great addition to a variety of dietary preferences. Packaged to retain freshness and quality, this carob powder is a trusted ingredient that can enhance your culinary creations and satisfy your sweet cravings guilt-free. Enjoy the natural goodness of Minton & Donello Carob Powder today!

Ingredients:

Roasted carob pods

Frequently Asked Questions:

1. What is carob powder made from?
   Carob powder is made from roasted carob pods, which are ground into a fine powder.
2. How does carob powder compare to cocoa powder?
   Carob powder has a similar taste to cocoa but is naturally sweeter, lower in fat, and caffeine-free.
3. Can I use carob powder in baking?
   Yes, carob powder is a versatile ingredient that can be used in baking recipes such as cookies, cakes, and brownies.
4. Is this carob powder gluten-free?
   Yes, Minton & Donello Carob Powder is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
5. What are the nutritional benefits of carob powder?
   Carob powder is rich in dietary fibre, antioxidants, and essential vitamins and minerals, contributing to digestive health.
6. How should I store carob powder?
   Store in a cool, dry place, away from direct sunlight. After opening, reseal the packaging to maintain freshness.
7. Is this product suitable for vegans?
   Yes, Minton & Donello Carob Powder is plant-based and suitable for vegan diets.
8. What is the shelf life of carob powder?
   When stored properly, carob powder typically has a shelf life of about 1 to 2 years.
9. Can I use carob powder in smoothies?
   Absolutely! Carob powder can be added to smoothies for a delicious flavour boost and added nutrients.