Macleans Highland Bakery - Chocolate & Ginger Luxury Biscuits, 150g Pack of 12

Quick Description

Indulgent chocolate and ginger biscuits with a rich, buttery base—perfect for a sweet, spiced treat any time of day.

Key Information

• Perfect balance A delightful combination of rich chocolate and spicy ginger
• Buttery texture Soft yet crisp biscuits that melt in your mouth
• Handmade quality Made in small batches for an authentic, premium taste
• No artificial additives Free from preservatives, thickeners, or artificial colours
• Made in the Highlands Crafted with care in the Scottish Highlands

Product Overview 

Macleans Highland Bakery’s Chocolate & Ginger Luxury Biscuits are the perfect blend of rich chocolate and warming ginger, offering a comforting and indulgent snack. The smooth, buttery base provides a satisfying texture, while the zingy ginger and decadent chocolate create a flavour profile that is both sweet and spiced. These luxury biscuits are handmade in small batches in the heart of the Scottish Highlands, ensuring a high-quality and authentic feel. Made using only the finest ingredients, they are free from artificial preservatives, colours, and thickeners, ensuring a pure, natural taste with every bite. Whether enjoyed alongside a cup of tea or as a sweet snack, these biscuits bring a touch of luxury and warmth to your day, offering a delicious balance of flavours in every bite.

Ingredients

Wheat Flour [Calcium, Thiamin, Iron, Niacin], Butter [Milk, Salt], Oatmeal, Sugar, Golden Syrup, Chocolate Chips 4% [Sugar, Cocoa Mass (33%), Cocoa Butter (8%), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring], Stem Ginger Shavings 1%, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate; Ground Ginger 1%.

Frequently Asked Questions

Are these biscuits suitable for vegetarians?

Yes, these biscuits contain no animal-based ingredients, making them suitable for vegetarians.

Do these biscuits contain nuts?

They do not contain nuts, but are produced in an environment that handles nuts.

How should I store these biscuits?

Store in a cool, dry place. Consume within a few weeks after opening to maintain their best quality.