Macleans Highland Bakery - Cherry Bakewell Luxury Biscuits, 150g Pack of 12

Quick Description

Delicious, buttery biscuits topped with tangy cherry and almond flavour—a luxurious treat inspired by the classic Cherry Bakewell.

Key Information

• Sweet and fruity A perfect combination of almond, cherry, and buttery biscuit
• Classic flavour Inspired by the beloved Cherry Bakewell tart
• Handcrafted quality Made in small batches for a homemade, indulgent treat
• No artificial additives Free from preservatives and artificial colours
• Made in the Highlands Produced with passion and care in the Scottish Highlands

Product Overview 

Macleans Highland Bakery’s Cherry Bakewell Luxury Biscuits capture the essence of the traditional Cherry Bakewell in biscuit form. These delicate biscuits are baked to perfection, with a rich, buttery base and a delightful topping of almond and cherry flavour. Every bite delivers the perfect balance of sweetness and tartness, reminiscent of the classic Bakewell tart. Made in small batches in the Scottish Highlands, these biscuits are crafted with care and the finest ingredients to ensure a premium, homemade feel. Free from artificial preservatives and colours, these biscuits offer a naturally delicious treat for any occasion. Whether you’re indulging with a cup of tea or sharing with friends, these Cherry Bakewell biscuits bring a touch of luxury and a burst of fruity flavour to your snack time..

Ingredients

Wheat Flour [Calcium, Iron, Niacin, Thiamin], Butter (Milk), Sugar, Flaked Oats, Ground Almond (7%), Water, Candied Cherries (4%) [Cherries, Sugar, Preservative: Potassium Sorbate; Acidity Regulator: Citric Acid; Colour: Erythrosine], Raising Agent: Disodium Diphosphate, Sodium Bicarbonate; Flavouring.

Frequently Asked Questions

Are these biscuits suitable for vegetarians?

Yes, these biscuits are suitable for vegetarians as they contain no meat or animal products.

Do these biscuits contain nuts?

Yes, they contain almond flavouring, making them unsuitable for those with nut allergies.

How should I store these biscuits?

Store in a cool, dry place. For best freshness, consume within a few weeks of opening.