Lucy's Dressings - Dressings Creamy Caesar Dressing, 250ml Pack of 6
Brand - Lucy's DressingsQuick Description
A rich and velvety Caesar dressing with a punch of garlic, tangy lemon, and the unmistakable taste of Parmesan.
Key Information
- Classic flavour Creamy with the perfect blend of garlic, Parmesan, and lemon
- Smooth and rich Made with cold-pressed rapeseed oil and free-range eggs
- Versatile condiment Ideal for Caesar salads, roasted veg, or as a dip
- No artificial additives Free from preservatives, thickeners, or emulsifiers
- Made in the UK Small-batch production for quality and freshness
Product Overview
Lucy's Creamy Caesar Dressing is the perfect balance of rich, velvety creaminess and bold, tangy flavour. The traditional Caesar ingredients—garlic, Parmesan, and a hint of lemon—combine to create a dressing that’s packed with depth and umami. Made with cold-pressed rapeseed oil and British free-range eggs, it offers a luxurious texture without being overly heavy. This dressing is ideal for classic Caesar salads, but also adds delicious flavour to roasted vegetables, grain bowls, or as a dipping sauce for crispy fries or breadsticks. Produced in small batches in the UK, Lucy’s Dressings are free from artificial preservatives, thickeners, or emulsifiers, ensuring you get the best in every bottle. If you're a fan of creamy dressings with a bit of a punch, this 250ml jar is a must-have.
Ingredients
Rapeseed Oil, Water, White Wine Vinegar, Cheese Powder (Cheese, Emulsifying Salt (E339)) (MILK), Dijon MUSTARD (Water, MUSTARD Seeds, Alcohol Vinegar, Salt), Brown Sugar, Free Range Whole EGG (2%), Vegan Worcestershire Sauce (Spirit Vinegar, Brown Sugar, Tamarind Concentrate, Salt, Flavour Enhancer (E621), Colour (E150c), Pimento, Natural Flavouring, Dried Garlic), Anchovy Paste (Anchovies, Olive Oil, Salt) (FISH), Garlic, Black Pepper, Preservative: Potassium Sorbate E202, Thickeners: Xanthan Gum, Guar Gum
Frequently Asked Questions
Does this Caesar dressing contain anchovies?
No, it’s made without anchovies, so it's suitable for vegetarians.
Can I use this dressing in cooking?
Yes, it works wonderfully as a drizzle over roasted veg or a topping for baked potatoes.
How should I store it?
Store in a cool, dry place. Refrigerate after opening for best freshness.