Faux Butcher - Peppered Pastrami, 100g

Quick Description

Faux Butcher - Peppered Pastrami, 100g | Plant-based deli slice with rich spices and flavours.

Key Information

• Plant-Based Delight: A delicious alternative to traditional pastrami, perfect for vegetarians and vegans.
• Rich and Savoury Flavour: Infused with aromatic spices, offering a satisfying taste experience.
• Versatile Use: Ideal for sandwiches, salads, or as a topping for your favourite dishes.
• High in Protein: Packed with plant-based protein to keep you feeling full and energised.

Product Overview

Introducing Faux Butcher's Peppered Pastrami, a delectable plant-based alternative that brings the bold, savoury flavour of traditional pastrami to your table without the meat. Each 100g pack is carefully crafted to deliver a rich and satisfying taste, perfect for those who crave the familiar taste of pastrami without compromising their dietary choices.

Our Peppered Pastrami is seasoned with a unique blend of spices, giving it a peppery kick that enhances its savoury profile. Whether you're making a classic sandwich, a hearty salad, or simply snacking straight from the pack, this versatile product fits seamlessly into your culinary creations.

Rich in plant-based protein, Faux Butcher's Peppered Pastrami not only satisfies your taste buds but also supports your nutritional needs. It's ideal for lunchboxes, quick dinners, or as a tasty addition to charcuterie boards.

Enjoy the convenience of this ready-to-eat option that requires no preparation. Just slice, serve, and savour! Elevate your meals with Faux Butcher's Peppered Pastrami—where flavour meets plant-based goodness. Embrace a healthier lifestyle without sacrificing taste, and discover a new favourite in your pantry. Perfect for vegetarians, vegans, and anyone looking to explore plant-based options!

Ingredients:

Vital wheat gluten, Water, Beetroot juice (Organic beetroot juice, organic apple juice), Light soy sauce (Water, soya bean, salt, wheat flour, sugar, preservative[potassium sorbate], Dark brown sugar, Dried herbs & spices, Nutritional yeast, Lemon juice (antioxidant E223, sulphites), Vegetable bouillon mix (Salt, cornflour, potato starch, vegetable powders [onion, carrot, peas], flavouring, tomato powder, palm oil, black pepper, dried parsley, ground turmeric, colour[ammonia caramel]), Salt

Frequently Asked Questions:

1. What is Faux Butcher's Peppered Pastrami made of?
   Faux Butcher's Peppered Pastrami is made from plant-based ingredients, including protein sources such as soy or pea protein, along with a blend of spices and natural flavours to replicate the taste and texture of traditional pastrami.
2. Is it suitable for vegans and vegetarians?
   Yes, Faux Butcher's Peppered Pastrami is completely plant-based, making it suitable for vegans and vegetarians.
3. How should I store Faux Butcher's Peppered Pastrami?
   Store in a cool, dry place. Once opened, keep it in the refrigerator and consume within a few days for the best quality.
4. Does it contain any allergens?
   Please check the packaging for specific allergen information, as it may contain common allergens such as soy. Always read the label before consumption.
5. How do I use Faux Butcher's Peppered Pastrami?
   It can be enjoyed straight out of the pack, added to sandwiches, wraps, salads, or as a topping for pizzas and charcuterie boards.
6. Is it high in protein?
   Yes, Faux Butcher's Peppered Pastrami is rich in plant-based protein, making it a nutritious addition to your meals.
7. What is the shelf life of the product?
   The shelf life is typically indicated on the packaging. Unopened, it can last several months; once opened, it’s best consumed within a few days.
8. Can I freeze Faux Butcher's Peppered Pastrami?
   While it is best enjoyed fresh, you can freeze it for extended storage. Ensure it is well-sealed to maintain quality.
9. Is there added sugar in the product?
   Please refer to the nutritional information on the packaging for details about sugar content and other nutritional values.