Farmhouse Biscuits - Sugar Free Oat Crunch, 150g Pack of 12

Quick Description

Crisp and hearty oat biscuits without added sugar—perfect for those watching their intake without sacrificing flavour.

Key Information

• No added sugar Sweetened without traditional sugars
• Hearty oat base Made with whole oats for texture and fibre
• Lightly sweet taste Subtle flavour from maltitol and cereals
• Crisp and golden Baked for a satisfying crunch
• Reduced guilt A mindful option for everyday snacking

Product Overview 

Farmhouse Biscuits Sugar Free Oat Crunch offers the comforting bite of a traditional oat biscuit without the added sugar. Sweetened with maltitol, a sugar substitute that retains taste without the high glycaemic impact, these biscuits are perfect for those managing their sugar intake. Despite being sugar free, they maintain a warm, toasted flavour and classic crunchy texture, thanks to their generous oat content and expert baking. These biscuits are ideal for pairing with tea, adding to lunchboxes, or enjoying as a late-night treat without the guilt. Made in the UK by a trusted bakery, they embody farmhouse authenticity with a health-conscious twist. Whether you’re diabetic, cutting back on sugar, or simply curious, these oat biscuits offer a reliable and flavourful alternative to sugary snacks.

Ingredients

Oat flakes (34%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, maltitol, raising agents: sodium bicarbonate, ammonium bicarbonate; salt

Frequently Asked Questions

Are these biscuits suitable for diabetics?

They’re sweetened with maltitol, but diabetics should still consult their GP.

Do they taste sweet?

Yes, but mildly so—similar to lightly sweetened oat biscuits.

Do they contain artificial sweeteners?

They are sweetened with maltitol, a sugar alcohol.