Biona - Organic Black Beluga Lentils, 400g Multiple options

Quick Description

Biona's Organic Black Beluga Lentils, 400g offer a protein-packed, flavourful addition to your meals

Key Information

• Organic
• Known for their rich, earthy flavour.
• Versatile
• Nutrient-Rich
• Sustainable

Product Overview

Biona's Organic Black Beluga Lentils, available in a convenient pack of 6 or a single can, offer a nutritious and versatile addition to your pantry. Sourced organically, these lentils boast a rich, earthy flavour and a firm texture that holds up well in various dishes. Packed with protein, fibre, and essential nutrients, they contribute to a well-balanced vegan diet.

These lentils are not only delicious but also easy to cook, making them perfect for salads, stews, and curries. Biona's commitment to organic farming ensures that you're not only enjoying a flavorful product but also supporting sustainable and environmentally friendly practices. With the convenience of a pack of 6, you'll have a steady supply of these wholesome lentils to elevate your plant-based culinary adventures.

Ingredients:

Beluga Lentils*, Water

* = Certified Organic Ingredients

Frequently Asked Questions:

What Can I Do With Black Beluga Lentils?

Black Beluga lentils are a versatile and nutritious ingredient that can be used in various dishes. Here are some ideas on what you can do with Black Beluga Lentils:

Salads: Cooked Black Beluga lentils add a hearty and protein-packed element to salads. Combine them with fresh vegetables, herbs, and a tangy vinaigrette for a nutritious and satisfying salad.

Stews and Soups: Lentils are great for thickening and adding texture to stews and soups. Try making a hearty lentil soup by combining Black Beluga lentils with vegetables, broth, and your favourite seasonings.

Curries: Incorporate Black Beluga lentils into your favourite curry recipes. They hold their shape well when cooked, providing a nice texture to the curry. Pair them with coconut milk, spices, and vegetables for a delicious vegan curry.

Vegan Patties or Burgers: Create flavorful vegan patties or burgers by combining cooked Black Beluga lentils with breadcrumbs, herbs, and spices. Pan-fry or bake them for a tasty and protein-rich plant-based meal.

Lentil Tacos: Use Black Beluga lentils as a filling for tacos. Season them with taco spices, and top with your favourite vegan toppings like avocado, salsa, and lettuce.

Lentil Dip: Blend cooked lentils with garlic, lemon juice, and olive oil to create a delicious lentil dip. Serve it with fresh veggies or pita bread for a nutritious snack.

Lentil and Grain Bowls: Combine Black Beluga lentils with grains like quinoa or brown rice to create nourishing grain bowls. Add roasted vegetables, greens, and a tasty sauce for a well-balanced meal.

Lentil and Vegetable Stir-Fry: Stir-fry Black Beluga lentils with a variety of colourful vegetables for a quick and nutritious dish. Use soy sauce or your favourite stir-fry sauce for added flavour.

Remember to rinse and sort the lentils before cooking, and follow the cooking instructions on the package. Enjoy exploring the diverse ways you can incorporate Black Beluga lentils into your vegan recipes!