Biona - Bella di Cerignola Olives in Brine Organic, 280g Multiple Options

Quick Description

Organic Bella di Cerignola olives in brine, are known for their large size and mild, fruity flavour. Perfect for snacking or adding to Mediterranean dishes.

Key Information

• Organic and Natural: Made from organically grown Bella di Cerignola olives, offering a pure and authentic Mediterranean taste.
• Mild and Fruity Flavour: These olives are known for their smooth texture and mild, fruity flavour, making them ideal for snacking or adding to recipes.
• Sustainably Sourced: Biona ensures that all olives are grown without pesticides or artificial fertilizers, supporting sustainable farming practices.
• Perfect for Mediterranean Dishes: Ideal for Mediterranean recipes, antipasti platters, salads, or simply enjoyed on their own as a healthy snack.
• Convenient Brine Packaging: Stored in brine, the olives retain their natural flavour and freshness while providing a long shelf life.

Product Overview 

Biona Organic Bella di Cerignola Olives in Brine is a delicious and versatile snack, perfect for adding to a variety of Mediterranean dishes. These olives are grown organically, ensuring no use of pesticides or harmful chemicals. Known for their large size and mild, fruity flavour, they are carefully harvested and stored in brine to preserve their natural freshness. Bella di Cerignola olives are particularly sought after for their tender flesh and rich taste, making them an excellent addition to salads, antipasti platters, pasta dishes, or simply enjoyed on their own. The brine helps maintain the olives' texture while keeping them fresh for a longer period. Whether you're preparing a Mediterranean feast or looking for a healthy snack, these organic olives provide the perfect balance of flavour and quality.

Ingredients

Green Olives, Water, Salt, Lemon Juice

Frequently Asked Questions

Are these olives suitable for vegans?
Yes, Biona Organic Bella di Cerignola Olives are suitable for vegans as they contain no animal-derived ingredients.

How should I store these olives?
Store the olives in the brine and keep them in a cool, dry place. Once opened, refrigerate and consume within a few weeks.

Are these olives pitted?
These olives are not pitted, allowing you to enjoy their full texture and flavour in dishes or snacks.