Bio Today - Organic Coconut Blossom Sugar, 350g

Quick Description

Bio Today Organic Coconut Blossom Sugar, 350g – natural sweetener with a rich caramel flavour.

Key Information

• Natural sweetener derived from coconut blossoms
• Rich caramel flavour, perfect for baking and cooking
• Low glycaemic index, suitable for healthier diets
• Organic and free from additives or preservatives

Product Overview

Bio Today Organic Coconut Blossom Sugar, 350g, is a versatile and natural sweetener that offers a delicious alternative to refined sugars. Sourced from the nectar of coconut blossoms, this sugar retains its rich, caramel-like flavour, making it an ideal choice for baking, cooking, or sweetening beverages.

One of the standout features of coconut blossom sugar is its low glycaemic index, which means it causes a slower rise in blood sugar levels compared to traditional sugars. This makes it a suitable option for those looking to maintain balanced energy levels and support a healthier lifestyle.

In addition to its unique taste and health benefits, Bio Today’s coconut blossom sugar is organic and free from artificial additives and preservatives, ensuring you’re using a product that aligns with your values. It is perfect for a variety of culinary applications, from sweetening your morning coffee or tea to enhancing desserts, sauces, and dressings.

With its convenient 350g packaging, you can easily incorporate this natural sweetener into your daily routine. Enjoy the rich, indulgent flavour of Bio Today Organic Coconut Blossom Sugar while making healthier choices for you and your family. Elevate your recipes and savour the taste of nature’s sweetness!

Ingredients:

Coconut blossom sugar*. *=organic

Frequently Asked Questions:

Q: What is coconut blossom sugar?
A: Coconut blossom sugar is a natural sweetener made from the sap of coconut blossoms, retaining a rich caramel flavour.

Q: Is Bio Today Organic Coconut Blossom Sugar organic?
A: Yes, this sugar is certified organic, ensuring it is free from synthetic pesticides and additives.

Q: What is the glycaemic index of coconut blossom sugar?
A: Coconut blossom sugar has a low glycaemic index, which means it causes a slower increase in blood sugar levels compared to refined sugars.

Q: Can I use coconut blossom sugar in baking?
A: Absolutely! It can be used in baking and cooking as a one-to-one substitute for regular sugar.

Q: Is this product suitable for vegans?
A: Yes, Bio Today Organic Coconut Blossom Sugar is suitable for a vegan diet as it contains no animal-derived ingredients.

Q: How should I store coconut blossom sugar?
A: Store in a cool, dry place, away from moisture, to maintain its texture and freshness.

Q: Are there any additives or preservatives in this product?
A: No, Bio Today ensures their coconut blossom sugar is free from additives and preservatives.

Q: What are some ways to use coconut blossom sugar?
A: It can be used in beverages, desserts, sauces, and dressings, or as a sweetener for breakfast foods.