Aberffraw - Biscuits Gift Box, 180g Multiple Flavours

Quick Description

Beautifully boxed and steeped in history, Aberffraw Biscuits bring a sweet Welsh tradition to your teatime table.

Key Information

• Inspired by tradition Based on a 13th-century shortbread recipe from North Wales.
• Elegant presentation Comes in a beautifully designed gift box—ideal for gifting.
• Crumbly and rich Buttery texture with a melt-in-the-mouth finish.
• Made in Wales Handcrafted in the UK using quality ingredients.
• Versatile treat Perfect with tea, coffee, or as a charming dessert accompaniment.

Product Overview 

The Aberffraw Biscuits Gift Box offers a delicious taste of Welsh heritage in every bite. These traditional shortbread biscuits are inspired by a centuries-old recipe from the village of Aberffraw, Anglesey. Legend has it that they were first created in the 13th century for a Welsh king - and today, they’re still made with the same attention to quality and authenticity. 

Each biscuit is shaped like a scallop shell, reflecting their historic roots and adding a charming touch to any occasion. Rich, buttery, and delicately sweet, they’re perfect alongside a cup of tea, with desserts, or simply savoured on their own. Beautifully presented in a gift box, they make a thoughtful treat for food lovers, history buffs, or anyone who enjoys fine, traditional baking. Proudly baked in Wales using simple, honest ingredients.

Traditional 

A classic take on the ancient Welsh shortbread, the Traditional Aberffraw Biscuit delivers a buttery, crumbly texture with a subtly sweet finish. Shaped like a scallop shell, it’s a simple yet elegant treat rooted in heritage - perfect for pairing with tea or gifting as a taste of Welsh tradition.

Lemon 

Bright and zesty, the Lemon Aberffraw Biscuit puts a citrus twist on the traditional shortbread. The buttery base is infused with refreshing lemon oil, creating a delicate balance of rich and tangy. Ideal for afternoon tea or light snacking with a flavour that lifts the spirits.

Chocolate 

Indulgent and comforting, the Chocolate Aberffraw Biscuit blends rich cocoa into its traditional buttery base. The result is a crumbly, melt-in-the-mouth shortbread with a deep cocoa hit—ideal for chocolate lovers who want a classic treat with a luxurious edge.

Bara Brith 

Inspired by the classic Welsh fruit loaf, the Bara Brith Aberffraw Biscuit is sweet, spiced, and studded with dried fruit. A unique take on shortbread that celebrates local heritage, it’s a warming, aromatic treat that pairs beautifully with a cosy cuppa.

Ginger

Warm and fragrant, the Ginger Aberffraw Biscuit brings a gentle kick to the traditional shortbread base. With ground ginger baked into the dough, it offers a comforting spice and a subtly sweet finish - perfect for colder days or those who love a little heat in their biscuits.

Ingredients

Traditional 

Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salted Butter (Milk), Sugar.

Lemon 

Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salted Butter (Milk), Sugar, Natural Lemon Flavouring.

Chocolate

Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salted Butter (Milk), Sugar, Cocoa Powder (6%).

Bara Brith 

Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salted Butter (Milk), Sugar, Mixed Fruit (Raisins, Currants, Sultanas, Glucose-Fructose Syrup, Sunflower Oil), Mixed Spice

Ginger

Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salted Butter (Milk), Sugar, Ground Ginger.

Frequently Asked Questions

Are these shortbread biscuits?

Yes - rich, crumbly, and made in the traditional shortbread style.

Are they suitable for vegetarians?

Yes, they’re made with butter and contain no animal-derived additives.

Can they be frozen?

They’re best enjoyed fresh but can be frozen if needed