Willy's - Ginger Kombucha, 250ml

Quick Description

Willy's Ginger Kombucha: Refreshing, organic kombucha with a zing of ginger, raw, unpasteurized, and packed with live cultures.

Key Information

• Flavour: Spicy ginger with a tangy kick
• Features: Unpasteurized, contains live cultures
• Benefits: Supports gut health with probiotics
• Storage: Refrigerate after opening

Product Overview

Willy's Ginger Kombucha is a refreshing organic drink that combines the tangy flavour of ginger with the natural effervescence of kombucha. Crafted with high-quality, organic ingredients, this kombucha is raw and unpasteurized to ensure maximum flavour and health benefits. Each bottle is brewed with live cultures, providing a boost of probiotics that support gut health and digestion.

The invigorating ginger taste offers a delightful twist, making it a flavourful and healthful alternative to sugary sodas. Perfect for those seeking a naturally fermented beverage, Willy's Ginger Kombucha delivers a crisp, slightly spicy flavour that rejuvenates and refreshes. Enjoy it chilled as a revitalising drink or a complement to your meals.

Ingredients:

Water, Japanese sencha green tea, cane sugar, SCOBY (symbiotic colony of bacteria and yeast)), Ginger Root. Serve chilled

Frequently Asked Questions:

Can I drink Willy's Ginger Kombucha daily?

Yes, you can enjoy it daily as part of a balanced diet. However, moderation is key, especially if you're not used to consuming fermented foods regularly.

2. How spicy is Willy's Ginger Kombucha?

It has a noticeable ginger kick that adds a spicy and invigorating flavour, but it's not overwhelmingly hot. The spice level is balanced to complement the kombucha’s tangy taste.