Tyne Chease - Smoked, 120g

Quick Description

Tyne Chease - Smoked is a vegan cheese with a rich, smoky flavour, made from cashews and seasoned with natural smoke for a bold taste.

Key Information

• Infused With: Natural smoke for a bold, smoky taste
• Texture: Creamy and spreadable
• Additional Ingredients: Nutritional yeast and probiotics
• Uses: Ideal for spreading on crackers, sandwiches, or adding to recipes
• Storage: Keep in the refrigerator and use within a few weeks of opening
• Benefits: Plant-based alternative, supports gut health, lactose-free

Product Overview

Tyne Chease - Smoked is a delectable vegan cheese alternative crafted from cashew nuts, offering a rich and satisfying flavour profile. Infused with natural smoke, this cheese delivers a robust, smoky taste that enhances any dish. It's designed to mimic the complex flavours of traditional smoked cheeses while remaining entirely plant-based. The creamy texture makes it a versatile ingredient, perfect for spreading on crackers, adding to sandwiches, or incorporating into recipes.

Tyne Chease - Smoked is also enriched with nutritional yeast and probiotics, contributing to its tangy, cheesy essence and supporting gut health. Free from dairy, gluten, and animal products, it caters to a wide range of dietary preferences and is a great choice for vegans and those with lactose intolerance. To enjoy, simply store it in the refrigerator and use it within a few weeks of opening. Its bold flavour and creamy consistency make it a standout option for cheese lovers looking for a plant-based alternative.

Ingredients:

Cashew Nuts (69%), Coconut Oil, Water, Smoked Paprika, Himalayan Pink Salt, Probiotics.

Frequently Asked Questions:

How does Tyne Chease - Smoked differ from other vegan cheeses?

It stands out for its distinctive smoky flavour and creamy texture, making it a unique alternative to traditional cheeses.