Lucy's Dressings - Dressings Roasted Garlic & Black Pepper Mayonnaise, 250g Pack of 6

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Lucy's Dressings - Dressings Roasted Garlic & Black Pepper Mayonnaise, 250g  Pack of 6
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Lucy's Dressings - Dressings Roasted Garlic & Black Pepper Mayonnaise, 250g Pack of 6

Brand - Lucy's Dressings
£27.99
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Quick Description

A rich and creamy mayonnaise infused with roasted garlic and cracked black pepper for a bold, savoury kick.

Key Information

  • Full of flavour Roasted garlic brings depth while black pepper adds a subtle heat
  • Creamy texture Thick, smooth and perfect for spreading, dipping or dressing
  • Premium ingredients Made with cold-pressed rapeseed oil and British free-range eggs
  • No artificial additives Free from preservatives, thickeners, and emulsifiers
  • Made in the UK Handcrafted in small batches for outstanding taste

Product Overview 

Lucy's Roasted Garlic & Black Pepper Mayonnaise is a bold twist on a classic condiment. Bursting with flavour, it’s made with rich, slow-roasted garlic and a generous grind of cracked black pepper for a mellow heat that lingers. The creamy texture is achieved using cold-pressed rapeseed oil and British free-range eggs, ensuring a luxurious mouthfeel that complements everything from sandwiches to chips. Use it as a dip, a spread, or a finishing touch to elevate burgers, wraps, and roasted vegetables. Like all Lucy’s products, this mayo is made in the UK in small batches with carefully selected natural ingredients and without the use of artificial preservatives, emulsifiers, or thickeners. This 250g jar is the perfect fridge essential for flavour lovers who want more than just plain mayo.

Ingredients

Rapeseed Oil, Free Range Whole EGG (12%), Extra Virgin Olive Oil (6%), White Wine Vinegar, Extra Virgin Rapeseed Oil, Lemon Juice, Garlic Puree (2%), Garlic Powder (1%), Salt, MUSTARD Flour, Black Pepper (0.2%) 

Frequently Asked Questions

Is this mayonnaise suitable for vegetarians?

Yes, it contains free-range eggs but no meat or fish, so it’s suitable for vegetarians.

Does it need to be kept in the fridge?

Yes, once opened, store it in the fridge and use within a few weeks for best quality.

Is it overly garlicky?

No, the garlic is roasted for a mellow, rounded flavour—not harsh or overpowering.