Kent & Fraser - Lemon Butter Shortbread, 125g Pack of 6

Quick Description

Melt-in-the-mouth gluten-free shortbread infused with Mediterranean lemon zest and juice. Buttery, citrusy, and irresistibly crumbly.

Key Information

• Gluten-Free Certified Made without wheat or gluten-containing ingredients.
• Lemon Infused Bright citrus flavour from real lemon zest and juice.
• Award-Winning Recipe Recipient of Great Taste Gold Award.
• Vegetarian Friendly Made with dairy but free from meat/animal rennet.
• No Artificial Additives Free from preservatives, colourings, and flavourings.

Product Overview 

Kent & Fraser’s Lemon Butter Shortbread is a refreshing take on a traditional treat, perfect for those with a love of citrus and a need for gluten-free indulgence. This award-winning shortbread is handmade using a careful blend of gluten-free flours and rich dairy butter, balanced with the zest and juice of Mediterranean lemons for a vibrant, tangy finish. Each biscuit offers a light, crumbly texture that melts on the tongue, releasing layers of buttery richness and fragrant lemon. With no wheat, no gluten, no eggs, and no artificial additives, these biscuits are suitable for vegetarians and anyone with specific dietary needs. The product has earned a Great Taste Gold Award, which speaks to its exceptional quality and taste. Whether served with tea, enjoyed as a sweet snack, or given as a thoughtful gift, Kent & Fraser’s Lemon Butter Shortbread brings a zesty twist to a timeless classic.

Ingredients

Butter (Milk) (34%), Rice Flour, Cane Sugar, Corn Flour, Lemon Juice (5%), Maize Flour, Lemon Zest, Stabiliser: Xanthan Gum, Lemon Oil, Salt

Frequently Asked Questions

Is this product suitable for vegans?

No, it contains dairy (butter) and is not vegan.

Does it contain nuts?

No, but it may be produced in a facility that handles nuts.

Can it be frozen to extend shelf life?

Yes, freezing is possible though best enjoyed fresh for ideal texture.