Good Good - Original Sweet Stevia Drops, 50ml

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Good Good - Original Sweet Stevia Drops, 50ml
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Good Good - Original Sweet Stevia Drops, 50ml

Brand - Good Good
£7.39
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Quick Description

Good Good’s Original Sweet Stevia Drops is a good good way to enjoy sugar-free food and beverages. 0% carbs, 100% natural, 100% diabetic-friendly.

Key Information

  • 100-300 times sweeter than sugar
  • Economical, natural sugar substitute
  • Does not raise blood sugar, diabetic-friendly
  • Zero carbs and calories
  • Versatile, may be used in cooking

Product Overview

Stevia is a plant in the daisy family grown for its sweet-tasting leaves. Also known as candy leaf or sugar leaf, its leaves produce compounds that are up to 300 times sweeter than sugar!

Why switch to Stevia? Stevia can be safely substituted for sugar to allow people with sugar intolerance and diabetes to safely enjoy sweet treats. At zero carbs and calories, it is also a good addition to your weight-loss plan.

5 drops in one cup. That’s usually all you’ll need for coffee or tea. Good Good’s Original Sweet Stevia Drops is a convenient and economical way to enjoy sugar-free food and beverages.

It easily dissolves in cold drinks and blends well with most liquids. Stevia is also heat-stable up to 200°C and may be used in high-heat food preparations such as baking or roasting.

Ingredients

Water, sweetener (steviol glycosides), natural flavour, preservatives (potassium sorbate), antioxidant (ascorbic acid).

Frequently Asked Questions

If Stevia is sweeter than sugar, why does it not increase sugar levels?

Stevia extract contains high-intensity sweetening compounds called steviol glycosides. Our tongue perceives its presence as a sweet sensation, even at low amounts, which allows it to be consumed as a non-caloric sugar substitute. These compounds are indigestible, meaning they exit the system without absorption, so a good dose of stevia adds sweetness to your food without raising your carbohydrate or sugar levels.

How much Stevia is healthy to take each day?

The established acceptable daily intake amount for steviol glycoside is up to 4 mg per kilogram of body weight.

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