Freee - Organic Gluten-Free Green Pea Penne Pasta, 250g

Quick Description

Savour the authentic Italian flavours of Freee Organic Gluten-Free Green Pea Penne Pasta! It’s the perfect plant-based pasta for all vegan foodies.

Key Information

• Made in Italy
• High in fibre and protein
• Gluten-free
• Egg-free
• Plastic-free
• Kosher certified

Product Overview

What’s better than a delicious bowl of sumptuous pasta? Freee Organic Gluten-Free Green Pea Penne Pasta delivers yummy goodness to all vegan pasta lovers! It’s the perfect alternative to your everyday pasta that’s high in fibre and protein. 

Made from 100% organic green pea flour, Freee Organic Gluten-Free Green Pea Penne Pasta is a guilt-free way to enjoy authentic Italian flavours that are super tasty and filling. Even better, it’s super flexible – from a rich and earthy pesto to a classic marinara sauce, you will never go wrong with this dream dish.

The best part? It’s completely gluten-free, egg-free, plastic-free, and Kosher certified. And it’s so good you’d think it’s better than your regular pasta.

Ingredients

Organic green pea flour.

Frequently Asked Questions

How do you cook Freee Organic Gluten-Free Green Pea Penne Pasta to a perfect al dente texture?

Bring a pot of water to boil. Generously salt it until it tastes like the ocean. Next, stir in Freee Organic Gluten-Free Green Pea Penne Pasta and boil for about 5 minutes. Make sure to taste the pasta before the 5-minute mark to ensure that its texture is perfect according to your liking. Once it’s ‘al dente’ enough for you, drain it and serve with your favourite sauce!