Fish4ever - Azores Tuna Steaks in Organic Olive Oil, 160g

Quick Description

Line-caught skipjack tuna steaks in rich organic olive oil for full flavour and clean sustainability.

Key Information

• Organic Olive Oil: Adds richness and depth to the tuna
• Whole Steaks: Meaty chunks with satisfying texture
• Pole-and-Line Fished: Sustainable and eco-conscious
• Nutrient Dense: Source of protein and omega-3
• Ready to Eat: Ideal for quick meals or salads

Product Overview 

Fish4ever Azores Tuna Steaks in Organic Olive Oil deliver the perfect combination of bold flavour and responsible sourcing. Made from skipjack tuna caught in the Atlantic waters around the Azores using traditional pole-and-line techniques, this tuna is both ethical and sustainable. The steaks are packed in certified organic olive oil, which enhances their natural richness and mouthfeel. Each tin contains firm, satisfying chunks that are perfect for pasta, sandwiches, salads, or a simple high-protein snack. Free from artificial additives, preservatives, and unnecessary processing, this is a clean-label product designed for health-conscious eaters. With omega-3 fatty acids and high-quality protein, it’s as nourishing as it is convenient. Fish4ever’s commitment to sustainable fishing, traceable sourcing, and local packing ensures each tin supports the environment and fishing communities alike. A premium tuna choice for anyone who values taste, quality, and ethics.

Ingredients

Skipjack Tuna, Organic Olive Oil, Salt

Frequently Asked Questions

Is the oil extra virgin?

It is certified organic olive oil, but not extra virgin.

Are the tuna pieces firm or soft?

They’re firm steaks with a meaty texture.

Can I drain the oil?

Yes, but the oil adds great flavour and can be reused.