Cypressa - Halloumi Cheese, 225g

Quick Description

Traditional Cypriot-style halloumi with a rich, savoury flavour and firm texture perfect for grilling or frying.

Key Information

• Authentic recipe crafted in the traditional Cypriot style for genuine taste
• Ideal for grilling maintains shape and develops a golden crust
• Rich flavour offers a balanced salty and creamy profile
• Versatile use perfect for salads, wraps, or BBQs
• High in protein a satisfying vegetarian option

Product Overview 

Cypressa Halloumi Cheese, 225g, brings the authentic taste of Cyprus to your kitchen. Made using time-honoured methods, it offers a distinctive firm texture that holds beautifully when grilled or fried, creating a delicious golden crust while maintaining a soft, chewy centre. Its savoury, lightly salty flavour pairs perfectly with fresh vegetables, grains, or fruit, making it a versatile ingredient for everyday meals or special occasions. Whether served as a vegetarian alternative to meat, sliced into salads, or layered in Mediterranean wraps, this halloumi delivers satisfying taste and texture in every bite. Known for its high protein content, Cypressa Halloumi is a wholesome choice for those seeking both nutrition and flavour. A staple of Cypriot and Greek cuisine, it embodies a true Mediterranean experience, offering authentic quality and consistent performance that make it a favourite among home cooks and chefs alike.

Ingredients

Pasteurised cow’s, goat’s and sheep’s milk, salt, non-animal rennet, mint.

Frequently Asked Questions

Can I eat halloumi without cooking it? Yes, but it’s best enjoyed grilled or fried to enhance its flavour and texture.

How should I store this cheese? Keep refrigerated and consume within a few days after opening.

Is halloumi suitable for vegetarians? Yes, Cypressa Halloumi is suitable for vegetarians.